食品科学 ›› 2020, Vol. 41 ›› Issue (6): 116-122.doi: 10.7506/spkx1002-6630-20190303-015

• 生物工程 • 上一篇    下一篇

副干酪乳杆菌SMN-LBK在乙醇胁迫下的转录组分析

郭金凤,杨婕,李宝坤,金丹,黎旭,卢士玲,王庆玲,姬华,董娟,李应彪,蒋彩虹   

  1. (石河子大学食品学院,新疆植物药资源利用教育部重点实验室,新疆 石河子 832003)
  • 出版日期:2020-03-25 发布日期:2020-03-23
  • 基金资助:
    国家自然科学基金地区科学基金项目(31560444;31460007); 新疆建设兵团重点领域科技攻关项目(2018AB010;2018AB015);新疆建设兵团博士基金项目(2014BB005)

Transcriptome Analysis of Lactobacillus paracasei SMN-LBK under Ethanol Stress

GUO Jinfeng, YANG Jie, LI Baokun, JIN Dan, LI Xu, LU Shiling, WANG Qingling, JI Hua, DONG Juan, LI Yingbiao, JIANG Caihong   

  1. (Key Laboratory of Xinjiang Phytomedicine Resource and Utilization, Ministry of Education, Food College, Shihezi University, Xinjiang 832003, China)
  • Online:2020-03-25 Published:2020-03-23

摘要: 以分离自新疆塔城地区传统马奶酒中的1 株副干酪乳杆菌(Lactobacillus paracasei)SMN-LBK为研究对象,分别以4%、6%、8%、10%(体积分数)乙醇对其进行胁迫处理,其存活率依次为25.84%、18.39%、10.86%、1.67%;以10%乙醇胁迫对其进行转录组分析,研究其在乙醇胁迫下差异基因在转录水平的表达情况。转录组分析表明:表达显著下调基因有50 个,分别为参与丙氨酸、天冬氨酸和谷氨酸代谢1 个基因,脂肪酸生物合成2 个基因,ATP结合盒式蛋白转运体8 个基因,磷酸转移酶系统3 个基因,其余基因全为假定蛋白;表达显著上调基因28 个,4 个参与丙氨酸、天冬氨酸和谷氨酸代谢,其余基因全为假定蛋白。选取6 个差异基因进行实时荧光定量聚合酶链式反应验证转录组测序结果,两种方法的基因在表达水平上具有一致趋势。这些基因与细胞壁主要成分肽聚糖、磷壁酸的生物合成相关,其通过提高这些基因表达抵御乙醇对自身的损害。这些基因可能与副干酪乳杆菌SMN-LBK的乙醇胁迫机制密切相关。本研究为进一步阐明乳酸杆菌的耐乙醇机制提供了理论依据。

关键词: 副干酪乳杆菌, 乙醇胁迫, 转录组学, 实时荧光定量聚合酶链式反应

Abstract: Lactobacillus paracasei SMN-LBK, which was isolated from traditional Koumiss in Tacheng, Xinjiang was subjected to ethanol stress at concentrations of 4%, 6%, 8% and 10%. The corresponding survival rates were 25.84%, 18.39%, 10.86% and 1.67%, respectively. A transcriptomic analysis was carried out on strain SMN-LBK under 10% ethanol stress to study the expression levels of differentially expressed genes at the transcriptional level. The results showed that a total of 50 genes were significantly down-regulated under 10% ethanol stress, including 1 gene involved in alanine, aspartate and glutamate metabolism, 2 genes involved in fatty acid biosynthesis, 8 ATP-binding cassette transporter genes, 3 genes involved in the phosphotransferase system (PTS), and 36 hypothetical protein genes. A total of 28 genes were significantly up-regulated, including 4 genes involved in alanine, aspartate and glutamate metabolism and 24 hypothetical protein genes. Six differentially expressed genes were selected for real-time quantitative polymerase chain reaction (real-time PCR) to verify the transcriptome results, and it turned out that the two methods gave consistent expression levels. These genes are related to the biosynthesis of the main cell wall components peptidoglycans and teichoic acid, which are capable of protecting themselves from damage caused by ethanol stress by increasing the expression of these genes. These genes may be closely related to the ethanol stress mechanism of L. paracasei SMN-LBK. This study lays the foundation for further elucidation of the stress-tolerance mechanism of Lactobacillus.

Key words: Lactobacillus paracasei, ethanol stress, transcriptomics, real-time fluorescence quantitative polymerase chain reaction

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