食品科学 ›› 2002, Vol. 23 ›› Issue (11): 161-163.
• 专题论述 • 上一篇
曾庆祝, 曾庆孝
出版日期:
发布日期:
ZENG Qing-Zhu, ZENG Qing-Xiao
Online:
Published:
摘要: 主要介绍当今国际上研究热门的食品包装新技术一活性包装、气调包装及信息化包装。
关键词: 食品包装, 活性包装, 气调包装, 信息化包装
Abstract: A variety of new food packaging technologies, such as active packaging, modified atmosphere packaging, intelligential packaging were presented in this paper. Many experts have made scientific researches on thesepackaging technologies all over world.
Key words: Food packaging , Active packaging , Mldified atmosphere packaging , Intellingential packaging
曾庆祝, 曾庆孝. 食品包装新技术[J]. 食品科学, 2002, 23(11): 161-163.
ZENG Qing-Zhu, ZENG Qing-Xiao. [J]. FOOD SCIENCE, 2002, 23(11): 161-163.
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