食品科学

• 专题论述 • 上一篇    下一篇

转基因组学分析技术研究进展

王晨光1,2,许文涛2,3,朱鹏宇2,付 伟1,*   

  1. 1.中国检验检疫科学研究院,北京 100029;2.中国农业大学食品科学与营养工程学院,北京 100083;
    3.农业部转基因生物食用安全监督检验测试中心,北京 100083
  • 出版日期:2015-09-15 发布日期:2015-09-11

Recent Progress in “Omics” Technologies for Safety Assessment of Genetically Modified Crops

WANG Chenguang1,2, XU Wentao2,3, ZHU Pengyu2, FU Wei1,*   

  1. 1. Chinese Academy of Inspection and Quarantine, Beijing 100029, China; 2. College of Food Science and Nutritional Engineering,
    China Agricultural University, Beijing 100083, China; 3. The Supervision, Inspection and Testing Center of Genetically Modified
    Organisms Food Safety, Ministry of Agriculture, Beijing 100083, China
  • Online:2015-09-15 Published:2015-09-11

摘要:

转基因技术备受世人关注,且转基因作物关乎人体健康和生态环境,因此对转基因作物的安全评价地位极其重要,各种评价方法也在不断前进与发展。组学分析技术成为安全评价工作的新思路。本文主要论述了转基因组学分析技术的必要性,组学分析技术的发展,世界主要转基因作物组学评价发展情况及未来转基因组学分析技术的发展趋势,以期对转基因安全评价工作提供新的思路和方向。

关键词: 转基因作物, 组学分析, 组学策略, 多组学分析技术

Abstract:

Transgenic technology has attracted worldwide attention, and genetically modified (GM) crops are related to
human health and ecological environment. Therefore, the safety assessment of GM crops is of vital importance, and various
evaluation methods have been developed and constantly improved. It is particularly noted that “omics” technologies have
provided new ideas for the safety assessment of GM crops. This paper discusses the necessity and history of the development
of “omics” technologies and reviews the current status and future trends of the leading “omics” technologies for the safety
assessment of GM crops in order to provide new directions for GM crop safety assessment.

Key words: genetically modified crops, “omics&rdquo, analysis, “omics&rdquo, strategy, multi-omics analysis technology

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