食品科学 ›› 2018, Vol. 39 ›› Issue (4): 225-232.doi: 10.7506/spkx1002-6630-201804034

• 成分分析 • 上一篇    下一篇

应用体外全仿生模型初步分析2 种富硒产品中硒形态及生物可给性

陈尚龙1,2,刘恩岐1,2,陈安徽1,2,刘辉1,2,巫永华1,2,秦旭1   

  1. (1.徐州工程学院食品(生物)工程学院,江苏徐州 221018;2.徐州工程学院 江苏省食品资源开发与质量安全重点建设实验室,江苏徐州 221018)
  • 出版日期:2018-02-25 发布日期:2018-02-02
  • 基金资助:
    江苏省高等学校自然科学研究项目(17KJB550007);江苏省前瞻性联合研究项目(BY2015024-04); 江苏省苏北科技专项(BN2106017);国家自然科学基金面上项目(31270577)

Speciation Analysis and Bioavailability Assessment of Selenium in Two Selenium-Enriched Foods by in Vitro Biomimetic Gastrointestinal Tract Models

CHEN Shanglong1,2, LIU Enqi1,2, CHEN Anhui1,2, LIU Hui1,2, WU Yonghua1,2, QIN Xu1   

  1. (1. College of Food (Biological) Engineering, Xuzhou University of Technology, Xuzhou 221018, China; 2. Jiangsu Key Construction Laboratory of Food Resources Development and Quality Safe, Xuzhou University of Technology, Xuzhou 221018, China)
  • Online:2018-02-25 Published:2018-02-02

摘要: 建立微波消解-高分辨-连续光源石墨炉原子吸收光谱(high resolution-continuum source graphite furnace atomic absorption spectrophotometry,HR-CS GFAAS)法测定富硒蛹虫草和富硒酵母胃、肠全仿生提取液中各形态硒的方法,研究胃、肠消化对富硒产品中硒形态和生物可给性的影响。采用体外全仿生消化技术对富硒蛹虫草和富硒酵母进行预处理,得到胃、肠全仿生提取液;通过0.45μm微孔滤膜实现可溶态和悬浮态的分离;选择D101大孔树脂分离可溶态中有机态和无机态;分别利用丙酮和无水乙醇沉淀可溶态中蛋白和多糖,得到蛋白结合态和多糖结合态;分别以正辛醇和单层脂质体为细胞膜,模拟富硒产品中硒在人体胃、肠中的分配行为。通过单因素试验,确定最佳测定条件:分析谱线为196.0267nm,基体改进剂为1g/LPd(NO3)2和0.5g/LMg(NO3)2混合溶液,添加体积为5μL,灰化温度为1100℃,原子化温度为2200℃。在此条件下,测定富硒蛹虫草和富硒酵母中硒含量分别为2.129μg/g和27.75μg/g,肠全仿生提取液中除悬浮态其他各形态硒的含量都高于胃全仿生提取液,在肠消化过程中产生的正辛醇醇溶态硒和单层脂质体结合态硒的含量都高于各自水溶态硒。

关键词: 体外全仿生模型, 富硒, 形态分析, 生物可给性, 高分辨-连续光源石墨炉原子吸收光谱法

Abstract: An effective method was developed for the speciation analysis of selenium in digests of Se-enriched Cordyceps militaris and selenium-enriched yeast prepared using in vitro biomimetic gastrointestinal tract models by microwave digestion-high resolution-continuum source graphite furnace atomic absorption spectrophotometry (HR-CS GFAAS). The aim was to study the influences of gastric and intestinal digestion on the speciation and bioavailability of Se in selenium-enriched food. The gastric and intestinal digests were separated through a 0.45 μm membrane filter into suspended and soluble Se, and inorganic and organic Se from the soluble fraction were further separated using D101 macroporous resin. Moreover, Se-binding protein and polysaccharide were precipitated by acetone and ethanol, respectively. The partition behaviors of Se from Se-enriched food in the stomach and gut were simulated with n-octyl alcohol and monolayer liposome as cell membrane, respectively. The optimal analysis wavelength for Se was 196.026 7 nm. A mixture of 1 g/L Pd(NO3)2 and 0.5 g/L Mg(NO3)2 (5 μL) was selected as the best matrix modifier, and an ashing temperature of 1 100 ℃ and an atomization temperature of 2 200 ℃ were used. The results showed that Se contents in selenium-enriched Cordyceps militaris and selenium-enriched yeast were determined to be 2.129 and 27.75 μg/g, respectively under these conditions. The contents of all Se forms except suspended Se in the intestinal digest were higher than in the gastric digest. n-Octyl alcohol-soluble Se and monolayer liposome-bound Se were more abundant than water-soluble Se during simulated intestinal digestion.

Key words: in vitro biomimetic gastrointestinal tract models, selenium-enriched, speciation analysis, bioavailability assessment, high resolution-continuum source graphite furnace atomic absorption spectrophotometry (HR-CS GFAAS)

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