食品科学 ›› 2010, Vol. 31 ›› Issue (2): 138-140.doi: 10.7506/spkx1002-6300-201002034

• 分析检测 • 上一篇    下一篇

新疆地产干果中苦杏仁苷含量的快速测定

张 帆1 ,2,李 臻1,哈木拉提·吾甫尔2,高福春1   

  1. 1.新疆医科大学中医学院 2.新疆医科大学药学博士后流动站
  • 收稿日期:2009-02-27 修回日期:2009-08-07 出版日期:2010-01-15 发布日期:2010-12-29
  • 通讯作者: 张帆 E-mail:zhangfan596@163.com
  • 基金资助:

    新疆维吾尔自治区高校科研计划项目(XJEDU2006S22);新疆医科大学科研创新基金项目(2006-7)

Rapid HPLC Determination of Amygdalin in Dried Nuts Grown in Xinjiang

ZHANG Fan1,2,LI Zhen1,HAMULATI Wufuer2,GAO Fu-chun1   

  1. 1. Chinese Medicine College, Xinjiang Medical University, Urumqi 830054, China;
    2. Pharmaceutical Post-doctoral Station of Xinjiang Medical University, Urumqi 830054, China
  • Received:2009-02-27 Revised:2009-08-07 Online:2010-01-15 Published:2010-12-29
  • Contact: ZHANG Fan1,2 E-mail:zhangfan596@163.com

摘要:

研究利用高效液相色谱法快速分析新疆地产干果杏仁、苦杏仁和桃仁中苦杏仁苷的含量。采用Shim-packVP-ODS(150mm × 4.6mm,5μm)色谱柱,甲醇- 水(20:80,V/V)为流动相,进样量为2μL,流速为1mL/min,柱温为40℃,在波长215nm 处检测苦杏仁苷,并进行方法学考察。结果表明,利用此方法能有效分离并快速分析干果中苦杏仁苷含量,建立的回归方程为Y = 4.86244 × 10-6X - 0.0129273,具有良好的线性和重复性,可作为在线检测干果中苦杏仁苷的定量手段。

关键词: 杏仁, 桃仁, 苦杏仁苷, 高效液相色谱

Abstract:

A rapid high performance liquid chromatographic (HPLC) method was presented for determining amygdalin in Semen Armeniacae Amarum, bitter almond and Semen Persicae. The chromatographic separation was performed on a Shim-pack VPODS column (150 mm × 4.6 mm, 5 μm) with a mobile phase composed of methanol and water (20:80, V/V) at a flow rate of 1 mL/min, the column temperature was set at 40 ℃, and the analyte was detected at 215 nm wavelength. Results showed that mygdalin was separated well and analyzed effectively by the method. There was a good linearity between relative peak area (X) and amygdalin concentration (Y), and the linear regression equation was Y = 4.86244 × 10-6X -0.0129273. Methodological investigations demonstrated the advantages of this method, including good repeatability and high precision, which benefit its application to rapid online determination of amygdalin in dried nuts.

Key words: Semen Armeniacae Amarum, Semen Persicae, amygdalin, HPLC

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