食品科学 ›› 2009, Vol. 30 ›› Issue (19): 283-285.doi: 10.7506/spkx1002-6630-200919066

• 营养卫生 • 上一篇    下一篇

菜豆凝集素的急性毒性试验及胃肠上皮组织病理分析

李笑梅   

  1. 哈尔滨商业大学食品工程学院
  • 收稿日期:2009-02-12 出版日期:2009-10-01 发布日期:2010-12-29
  • 通讯作者: 李笑梅 E-mail:lixm0451@163.com
  • 基金资助:

    黑龙江省科委自然科学基金资助项目(C200514)

Acute Toxicity of Phaseolus vulgaris Agglutinin and Pathological Analysis in Gastrointestinal Epidermis Tissue

LI Xiao-mei   

  1. (College of Food Engineering, Harbin University of Commerce, Harbin 150076, China)
  • Received:2009-02-12 Online:2009-10-01 Published:2010-12-29
  • Contact: LI Xiao-mei E-mail:lixm0451@163.com

摘要:

以菜豆为原料,生理盐水- 超声波法提取菜豆凝集素,用血凝法测定其效价,计算出鲜菜豆凝集素含量为0.312%,其粗提粉凝集素含量为2.91%。采用寇氏法进行小鼠经口灌胃急性毒性实验;解剖染毒小鼠取胃和肠,经过HE 染色显微镜下观察上皮组织细胞病变。结果表明:菜豆凝集素经口LD50 为580.23mg/kg(95% 可信限为501.42~671.12 mg/kg),属于低等强度毒性;小鼠胃肠上皮组织细胞均出现黏膜表面不规则、毛细血管扩张充血,炎细胞浸润等不同程度的病变,与灌胃后供试物在胃肠停留时间有关。

关键词: 菜豆凝集素, 效价, 急性毒性试验, 病理分析

Abstract:

Phaseolus vulgaris agglutinin (PVA) was extracted using ultrasonic method from Phaseolus vulgaris in saline solution. The amounts of PVA were 0.312% and 2.91% respectively in fresh Phaseolus vulgaris and its crude extract powder based on their titers using hemagglutination determination method. Mice were orally administered with PVA using Karber's method to conduct acute toxicity experiments. Pathological analysis of gastrointestinal epidermis tissue of treated mice was examined under the microscope using HE staining. Results indicated that LD50 of PVA was 580.23 mg/kg (95% confidence limit, 501.42 – 671.12 mg/kg), which revealed lower toxicity of PVA. Anomalous surface of mucous membrane, expansion and congestion of capillaries, and invasion of inflammatory cells in gastrointestinal epidermis tissue of treated mice were observed. These pathological processes had high relationship with the retention time of PVA in gastrointestinal tract.

Key words: Phaseolus vulgaris agglutinin, titer, acute toxicity, pathological analysis

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