食品科学 ›› 2007, Vol. 28 ›› Issue (7): 565-568.
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袁界平
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YUAN Jie-Ping
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摘要: 本文指出,治理食品工业日益严重的环境污染,必须根本转变污染治理战略,即由以往的末端治理战略转变为清洁生产战略。本文对这种战略转变的主要障碍作了揭示,它们是:认识和态度障碍、技术障碍、机制障碍以及公众参与障碍。在此基础上,提出了扫除这些障碍的可行措施。
关键词:  , 食品工业, 战略转变, 清洁生产
Abstract: This paper points out that it is necessary to thoroughly transform the strategy for the abatement of increasingly severe pollution from China’s food industry, namely. transforming the strategy of end-pipe treatment into the strategy of cleaner production. The author discloses four obstacles to this transformation which are related to cognition and attitude, technology, mechanism and public participation. At last part of the paper, four feasible countermeasures are put forward.
Key words: food industry, strategy transformation, cleaner production
袁界平. 实行食品工业污染治理战略转变的障碍与对策[J]. 食品科学, 2007, 28(7): 565-568.
YUAN Jie-Ping. Obstacles and Countermeasures to Transform Strategy for Abatement of Pollution from Food Industry[J]. FOOD SCIENCE, 2007, 28(7): 565-568.
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