食品科学

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霸王花水溶性多糖提取工艺及其对羟自由基的清除作用

胡位荣,孙 茹,李昭露,江月玲,刘顺枝   

  1. 广州大学生命科学学院,广东 广州 510006
  • 出版日期:2013-07-25 发布日期:2013-08-02

Optimal Extraction and Hydroxyl Radical Scavenging Activity of Water-Soluble Polysaccharides from Pitaya Flowers (Hylocereus undatus (Haw.) Urilt. et. Rose)

HU Wei-rong,SUN Ru,LI Zhao-lu,JIANG Yue-ling,LIU Shun-zhi   

  1. School of Life Sciences, Guangzhou University, Guangzhou 510006, China
  • Online:2013-07-25 Published:2013-08-02

摘要:

以浸提时间、固液比、浸提温度、提取次数为影响因素,多糖得率为考察指标,在单因素试验的基础上进行正交试验,优化霸王花干制品水提醇沉法提取多糖的工艺条件,并探讨多糖清除羟自由基(•OH)活性。结果表明:霸王花多糖浸提最佳工艺为样品先用乙醇回流处理1h,按固液比1:100(g/mL)加入蒸馏水,90℃水浴浸提4h,浸提1次;浸提液经过醇析后,多糖得率9.59%。对所得多糖的溶解性、吸收光谱等理化性质进行初步观测,霸王花多糖质量浓度为6.4mg/mL时对Fenton体系产生的•OH清除率达50%,15.1mg/mL时可清除90%的•OH。

关键词: 霸王花, 水溶性多糖, 浸提, 羟自由基

Abstract:

Based on single-factor tests, optimal extraction conditions of hot water extraction and ethanol precipitation of
polysaccharides from dried pitaya flowers (Hylocereus undatus (Haw.) Urilt. et. Rose) were explored by orthogonal array
design. Factors including extraction duration, temperature, solid-solvent ratio and extraction times were selected to maximize
the extraction rate of polysaccharides. The salicylic acid method was used to inspect the hydroxyl radical-scavenging activity
of polysaccharides from pitaya flowers. The results showed that the optimal parameters for extracting polysaccharides from
pitaya flowers were one cycle of extraction at 90 ℃ for 4 h with distilled water at a solid-to-solvent ratio of 1:100 (g/mL) and
after ethanol reflux pretreatment for 1 h. Under the optimal extraction conditions, the extraction rate of polysaccharides after
ethanol precipitation was 9.59 %. The resulting polysaccharide extract was evaluated for solubility and spectral properties
and it was found that its hydroxyl radical-scavenging rate was 50% at 6.4 mg/mL.

Key words: pitaya flower, water-soluble polysaccharide, water extraction, hydroxyl free radicals