动物性食品中玉米赤霉醇残留检测方法的研究进展

doi:10.7506/spkx1002-6630-201407056

食品科学

动物性食品中玉米赤霉醇残留检测方法的研究进展

张小帆，侯玉泽，胡骁飞，蔡齐超，张改平，李兆周，李道敏

1.河南科技大学食品与生物工程学院，河南洛阳 471003；
2.河南省农业科学院农业部动物免疫学重点实验室，河南郑州 450003

出版日期:2014-04-15 发布日期:2014-04-18

Recent Advances in Technologies for Detecting Zeranol Residue in Animal-Derived Foods

ZHANG Xiao-fan, HOU Yu-ze, HU Xiao-fei, CAI Qi-chao, ZHANG Gai-ping, LI Zhao-zhou, LI Dao-min

1. College of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471003, China; 2. Key Laboratory
for Animal Immunology, Ministry of Agriculture, Henan Academy of Agricultural Sciences, Zhengzhou 450003, ChinaZeranol (ZER) is the reduction product from zearalenone (ZEN). It was widely used as an anabolic promoter.
ZER can enter the human body through the food chain when retained in the animal body. ZER may cause endocrine
disorders, cancer, developmental disorders and birth defects, and affect the growth of the secondary sex characters, as well
as have potential carcinogenicity. When ZER is discharged from the animal body, it can cause environmental pollution and
secondary pollution by drinking water and foods. Therefore, its use has been banned all over the world. The properties,
toxicity, applications, and detection methods of ZER are summarized briefly in this paper with the goal of providing a
reference for further studies of zeranol.

Online:2014-04-15 Published:2014-04-18

摘要/Abstract

摘要：

玉米赤霉醇是玉米赤霉烯酮的还原产物，曾作为生长促进剂广泛使用。在动物体内残留后，玉米赤霉醇能通过食物链进入人体，引起人体内分泌失调、肿瘤、生长发育障碍、出生缺陷和生育缺陷、影响第二性征发育等，并且具有潜在的致癌性。玉米赤霉醇经动物体排出后，还可以通过饮水和食物造成环境污染以及二次污染，目前已被禁用。本文就玉米赤霉醇的性质与相关毒性、应用及残留检测方法等进行简要阐述，为更进一步研究玉米赤霉醇的残留提供基础。

关键词: 玉米赤霉醇, 毒性, 残留检测

Abstract:

Zeranol (ZER) is the reduction product from zearalenone (ZEN). It was widely used as an anabolic promoter.ZER can enter the human body through the food chain when retained in the animal body. ZER may cause endocrinedisorders, cancer, developmental disorders and birth defects, and affect the growth of the secondary sex characters, as wellas have potential carcinogenicity. When ZER is discharged from the animal body, it can cause environmental pollution andsecondary pollution by drinking water and foods. Therefore, its use has been banned all over the world. The properties,toxicity, applications, and detection methods of ZER are summarized briefly in this paper with the goal of providing areference for further studies of zeranol.

Key words: zeranol (ZER), toxicity, residue determination

张小帆，侯玉泽，胡骁飞，蔡齐超，张改平，李兆周，李道敏. 动物性食品中玉米赤霉醇残留检测方法的研究进展[J]. 食品科学, doi: 10.7506/spkx1002-6630-201407056.

ZHANG Xiao-fan, HOU Yu-ze, HU Xiao-fei, CAI Qi-chao, ZHANG Gai-ping, LI Zhao-zhou, LI Dao-min. Recent Advances in Technologies for Detecting Zeranol Residue in Animal-Derived Foods[J]. FOOD SCIENCE, doi: 10.7506/spkx1002-6630-201407056.

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动物性食品中玉米赤霉醇残留检测方法的研究进展

Recent Advances in Technologies for Detecting Zeranol Residue in Animal-Derived Foods

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