食品科学

• 基础研究 • 上一篇    下一篇

糖谱法比较不同产地竹荪多糖结构特征

吴定涛,巨瑶君,陆静峰,赵 静,李绍平   

  1. 澳门大学中华医药研究院,中药质量研究国家重点实验室,澳门 999078
  • 出版日期:2014-07-15 发布日期:2014-07-18

Characterization and Comparison of Polysaccharides from Dictyophora indusiata Using Saccharide Mapping

WU Ding-tao, JU Yao-jun, LU Jing-feng, ZHAO Jing, LI Shao-ping   

  1. State Key Laboratory of Quality Research in Chinese Medicine, Institute of Chinese Medical Sciences,University of Macau, Macao 999078, China
  • Online:2014-07-15 Published:2014-07-18

摘要:

利用微波辅助水提取长裙竹荪水溶性多糖,高效凝胶排阻色谱联用多角度激光光散射和糖谱法联用荧光辅助凝胶电泳分析比较不同产地长裙竹荪多糖结构特征。结果表明:不同产地长裙竹荪多糖的高效凝胶排阻色谱图、重均分子质量及其分布均相似,并均含有α-1,4-、α-1,6-、β-1,3-和β-1,4-葡萄糖苷键,以及α-1,4-半乳糖醛酸苷键和β-2,1-果糖苷键,不同产地长裙竹荪多糖具有较高相似性。

关键词: 长裙竹荪, 多糖, 糖谱法, 荧光辅助凝胶电泳, 多角度激光光散射

Abstract:

Water soluble polysaccharides from fruiting body of Dictyophora indusiata (D. indusiata) collected from different
places of China were efficiently extracted by using microwave-assisted extraction. The molecular parameters and chemical
characters were investigated and compared using high performance size exclusion chromatography coupled with multiangle
laser light scattering (HPSEC-MALLS), and saccharide mapping based on polysaccharide analysis by carbohydrate gel
electrophoresis (PACE), respectively. The results showed that the HPSEC chromatograms, the molecular weights and their
distribution of polysaccharides from different samples of D. indusiata were similar. All α-1,4(6)- and β-1,3(4)-glucosidic,
β-2,1-fructosidic and α-1,4-galactouronic linkages existed in polysaccharides from D. indusiata. Their similarity of partial
acid and enzymatic hydrolysates of polysaccharides in D. indusiata collected from different regions was high. The results are
helpful to better understand the polysaccharides from D. indusiata, and beneficial to improve their quality control.

Key words: Dictyophora indusiata, polysaccharides, saccharide mapping, polysaccharide analysis by carbohydrate gel electrophoresis (PACE), multi-angle laser light scattering (MALLS)