食品科学

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用于食品药品分析检测的新型分子印迹聚合物的研究进展

张腊梅,李道敏,李兆周,李松彪,张成博,张小帆,牛晓慧,王孟冬,侯玉泽   

  1. 河南科技大学食品与生物工程学院,河南 洛阳 471003
  • 出版日期:2014-08-15 发布日期:2014-08-25

Recent Advances in the Application of Innovative Molecularly Imprinted Polymers in the Analysis of Foods and Drugs

ZHANG La-mei, LI Dao-min, LI Zhao-zhou, LI Song-biao, ZHANG Cheng-bo,ZHANG Xiao-fan, NIU Xiao-hui, WANG Meng-dong, HOU Yu-ze   

  1. College of Food and Bioengineering, Henan University of Science and Technology, Luoyang 471003, China
  • Online:2014-08-15 Published:2014-08-25

摘要:

分子印迹聚合物(molecularly imprinted polymers,MIPs)具有构效预定性、特定识别性、化学稳定性和广泛适用性等优点,近年来在食品检验、化学分析、药物分离和检测等领域得到了广泛应用。本文系统介绍了分子印迹基础理论和表面分子印迹技术,对用于食品药品分析检测的新型MIPs做了详细综述,并对其发展趋势进行了展望。

关键词: 分子印迹技术, 新型分子印迹聚合物, 分析检测, 研究进展

Abstract:

Molecularly imprinted polymers (MIPs) have several advantages including predetermined structure and effect,
specific recognition, chemical stability and wide practicability. Therefore, they have been widely applied in food inspection,
chemical analysis, pharmaceutical separation and analysis, etc. This paper summarizes the basic principle of molecular
imprinting and surface molecular imprinting technique and presents a systematic review of several innovative MIPs used for
the analysis of foods and drugs. Furthermore, future development trends are discussed.

Key words: molecular imprinting technology, innovative molecularly imprinted polymers, analysis and inspection, advance

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