参考文献:
[1] 2018年全球生物技术/转基因作物商业化发展态势 [J]. 中国生物工程杂志, 2019, 39(08): 1-6.
[2] 孙如建, 孙宾成, 张琪, et al. 转CP4-EPSPs基因大豆杂交后代对草甘膦的抗性水平与遗传背景的相关性 [J]. 作物学报, 2017, 43(03): 324-331.
[3] 肖雨诗, 曹强, 孟庆一, et al. 磁性纳米材料制备及其在传感器检测领域的应用 [J]. 食品安全质量检测学报, 2019, 10(20): 6893-6901.
[4] ROSA S F, GATTO F, ANGERS-LOUSTAU A, et al. Development and applicability of a ready-to-use PCR system for GMO screening [J]. Food Chemistry, 2016, 201: 110-119.
[5] HUANG Z M, HE D G, LI H. A fluorometric assay of thrombin using magnetic nanoparticles and enzyme-free hybridization chain reaction [J]. Mikrochimica acta, 2020, 187(5): 295.
[6] ZHANG Y, ZHAO J J, CHEN S Y, et al. A novel microchip electrophoresis laser induced fluorescence detection method for the assay of T4 polynucleotide kinase activity and inhibitors [J]. Talanta, 2019, 202: 317-322.
[7] GALIEVSKY V A, STASHEUSKI A S, KRYLOV S N. "Getting the best sensitivity from on-capillary fluorescence detection in capillary electrophoresis" - A tutorial [J]. Anal Chim Acta, 2016, 935: 58-81.
[8] MORANI M, TAVERNA M, MAI T D. A fresh look into background electrolyte selection for capillary electrophoresis‐laser induced fluorescence of peptides and proteins [J]. ELECTROPHORESIS, 2019, 40(18-19): 2618-2624.
[9] MA H Y, RAN C C, LI M J, et al. Graphene oxide-coated stir bar sorptive extraction of trace aflatoxins from soy milk followed by high performance liquid chromatography-laser-induced fluorescence detection [J]. Food additives & contaminants Part A, Chemistry, analysis, control, exposure & risk assessment, 2018, 35(4): 772-781.
[10] 李智磊, 李静岚, 陈缵光, et al. 微流控芯片技术在药物分析领域的研究进展 [J]. 中国药房, 2019, 30(16): 2279-2284.
[11] SYNTIA F, REINE N, PIERRE L, et al. Assaying human neutrophil elastase activity by capillary zone electrophoresis combined with laser-induced fluorescence [J]. Journal of chromatography A, 2015, 1419: 116-124.
[12] LU C X, TANG Z G, LIU C B, et al. Magnetic-nanobead-based competitive enzyme-linked aptamer assay for the analysis of oxytetracycline in food [J]. 2015, 407(14): 4155-5163.
[13] LI Y B, ZHANG H, ZHU H Y, et al. A sensitive fluorescence method for sequence-specific recognition of single-stranded DNA by using glucose oxidase [J]. Analytical Methods, 2015, 7(13): 5436-5440.
[14] ARUGULA MARY A, ZHANG Y Y, SIMONIAN ALEX L. Biosensors as 21st century technology for detecting genetically modified organisms in food and feed [J]. Analytical chemistry, 2014, 86(1): 119-129.
[15] LIEN T T N, LAM T D, AN V T H, et al. Multi-wall carbon nanotubes (MWCNTs)-doped polypyrrole DNA biosensor for label-free detection of genetically modified organisms by QCM and EIS [J]. Talanta, 2010, 80(3): 1164-1169.
[16] QIU B, ZHANG Y S, LIN Y B, et al. A novel fluorescent biosensor for detection of target DNA fragment from the transgene cauliflower mosaic virus 35S promoter [J]. Biosensors and Bioelectronics, 2013, 41: 167-171.
[17] WANG Q X, GAO F, GAO F, et al. A novel hybridization indicator for the low-background detection of short DNA fragments based on an electrically neutral cobalt(II) complex [J]. Biosensors & bioelectronics, 2012, 32(1): 50-55.
[18] LI Y Q, LI S, JING Q, et al. A homogeneous assay for highly sensitive detection of CaMV35S promoter in transgenic soybean by f?rster resonance energy transfer between nitrogen-doped graphene quantum dots and Ag nanoparticles [J]. Analytica chimica acta, 2016, 948: 90-97.
[19] LI Y Q, SUN L, LIU Q, et al. Photoelectrochemical CaMV35S biosensor for discriminating transgenic from non-transgenic soybean based on SiO2 @CdTe quantum dots core-shell nanoparticles as signal indicators [J]. Talanta, 2016, 161: 211-218. |