@article{李兆龙:31, author = {[李兆龙, 俞福惠]}, title = {柑桔果皮的综合利用}, publisher = {食品科学}, year = {1985}, journal = {食品科学}, volume = {6}, number = {10}, eid = {31}, pages = {31-34}, keywords = {

柑桔果皮; 混浊剂; 桔油; 桔汁; 果胶; 桔皮粉; 综合利用; 果汁; 液糖; 果酒;

}, url = https://www.spkx.net.cn/CN/abstract/article_25673.shtml }