@article{康 彦:119, author = {[康 彦, 关志强, 李 敏, 吴宝川]}, title = {预处理对无核白葡萄热风干燥特性的影响}, publisher = {食品科学}, year = {2014}, journal = {食品科学}, volume = {35}, number = {5}, eid = {119}, pages = {119-123}, keywords = {

葡萄;预处理;干燥模型;水分扩散率;活化能

}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-201405024 }