@article{武俊瑞1:78, author = {[武俊瑞1, 王晓蕊1, 唐筱扬1, 王茜茜1, 乌日娜1, 2, *, 岳喜庆1]}, title = {辽宁传统发酵豆酱中乳酸菌及酵母菌分离鉴定}, publisher = {食品科学}, year = {2015}, journal = {食品科学}, volume = {36}, number = {9}, eid = {78}, pages = {78-83}, keywords = {

豆酱;乳酸菌;酵母菌;分离;鉴定

}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-201509015 }