@article{李 茜:194, author = {[李 茜, 黄 伟, 黄 蓓]}, title = {富硒螺旋藻对急性高脂血症小鼠血脂水平的影响}, publisher = {食品科学}, year = {2016}, journal = {食品科学}, volume = {37}, number = {1}, eid = {194}, pages = {194-197}, keywords = {

富硒螺旋藻;量子共振;急性高脂血症

}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-201601034 }