@article{廖安辉:141, author = {[廖安辉, 周光明, 陈军华, 高 意, 于 璐, 张彩虹]}, title = {超声辅助萃取-梯度波长高效液相色谱法同时测定金樱子中6 种活性成分}, publisher = {食品科学}, year = {2017}, journal = {食品科学}, volume = {38}, number = {4}, eid = {141}, pages = {141-145}, keywords = {超声辅助萃取;高效液相色谱;金樱子;梯度波长;黄酮类化合物}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-201704023 }