@article{宁 霄:315, author = {[宁 霄, 金绍明, 梁瑞强, 曹 进, 张庆生]}, title = {超高效液相色谱-串联质谱法测定猪肉中β-受体激动剂残留量的不确定度分析}, publisher = {食品科学}, year = {2017}, journal = {食品科学}, volume = {38}, number = {6}, eid = {315}, pages = {315-320}, keywords = {超高效液相色谱-串联质谱;沙丁胺醇;盐酸克伦特罗;莱克多巴胺;不确定度;猪肉}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-201706049 }