@article{王 吉:257, author = {[王 吉, 严思思, 谢 文, 周慧娟, 黄海滨, 刘必英, 冯春红, 文利新]}, title = {玉米油与猪油1∶1调和油对小鼠血脂、肝功能及肝脏抗氧化能力的影响}, publisher = {食品科学}, year = {2017}, journal = {食品科学}, volume = {38}, number = {5}, eid = {257}, pages = {257-261}, keywords = {玉米油;猪油;调和油;血脂;肝功能;抗氧化}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-201705042 }