@article{曾德永:43, author = {[曾德永, 张立钢, 赵玉红]}, title = {澄清剂对蓝靛果果汁活性成分和特性的影响}, publisher = {食品科学}, year = {2018}, journal = {食品科学}, volume = {39}, number = {4}, eid = {43}, pages = {43-48}, keywords = {蓝靛果果汁;澄清剂;活性成分;特性}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-201804008 }