@article{王凤舞:112, author = {[王凤舞, 阙斐, 寇玲赟, 迟方, 王莹]}, title = {岩藻低聚糖的酶法制备及活性分析}, publisher = {食品科学}, year = {2018}, journal = {食品科学}, volume = {39}, number = {4}, eid = {112}, pages = {112-117}, keywords = {岩藻低聚糖;人工神经网络;遗传算法;抗氧化活性;酶法水解;分子质量}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-201804017 }