@article{张欢欢:108, author = {[张欢欢, 耿予欢, 李国基, 王国树, 杨君媚, 谢京明]}, title = {麦胚对高盐稀态酱油理化特性及抗氧化活性的影响}, publisher = {食品科学}, year = {2019}, journal = {食品科学}, volume = {40}, number = {4}, eid = {108}, pages = {108-115}, keywords = {麦胚;酱油;品质;活性物质;抗氧化活性}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-20170926-366 }