@article{聂琳然:60, author = {[聂琳然, 郝利民, null, 王滔滔, 刘阳, 张黎明, 鲁吉珂, 康彩彩, 崔燕, 韩培培, 贾士儒]}, title = {不同来源红缘拟层孔菌粗多糖的抗氧化活性}, publisher = {食品科学}, year = {2019}, journal = {食品科学}, volume = {40}, number = {19}, eid = {60}, pages = {60-68}, keywords = {红缘拟层孔菌;粗多糖;氧化损伤;抗氧化活性}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-20190329-381 }