@article{吴倩蓉:208, author = {[吴倩蓉, 周慧敏, 李素, 朱宁, 张顺亮, 赵冰, 潘晓倩, 乔晓玲, 陈文华, 曲超]}, title = {风干肠贮藏过程中挥发性风味物质的变化及异味物质分析}, publisher = {食品科学}, year = {2019}, journal = {食品科学}, volume = {40}, number = {20}, eid = {208}, pages = {208-216}, keywords = {风干肠;吹扫捕集-气相色谱-嗅闻-质谱联用技术;挥发性风味物质;气味活度值}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-20190217-078 }