@article{付媛:137, author = {[付媛, 张美莉, 高韶辉, 张宇]}, title = {裸燕麦球蛋白源多肽对D-半乳糖致衰老小鼠抗氧化能力的影响}, publisher = {食品科学}, year = {2019}, journal = {食品科学}, volume = {40}, number = {23}, eid = {137}, pages = {137-141}, keywords = {裸燕麦;球蛋白;多肽;抗氧化;衰老}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-20190113-151 }