@article{王馨云:200, author = {[王馨云, 谢晶]}, title = {不同冷藏条件下金枪鱼的水分迁移与脂肪酸变化的相关性}, publisher = {食品科学}, year = {2020}, journal = {食品科学}, volume = {41}, number = {5}, eid = {200}, pages = {200-206}, keywords = {低场核磁共振;水分迁移;脂肪酸;相关性}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-20190303-017 }