@article{黄瑞杰:43, author = {[黄瑞杰, 李媚, 廖安平, 蓝平, 钟磊, 覃琴, 蓝丽红, 王雪娇, 韦丽明, 甘兰芳]}, title = {酸解法与酶解法调控右旋糖酐分子质量的比较}, publisher = {食品科学}, year = {2020}, journal = {食品科学}, volume = {41}, number = {6}, eid = {43}, pages = {43-50}, keywords = {右旋糖酐;右旋糖酐酶;酸解法;酶解法;重均分子质量}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-20190121-241 }