@article{李加兴1:89, author = {[李加兴1, 2, 李敏利2, 陈建伏2, 刘 飞2, 陈双平3, 王小勇3]}, title = {超临界二氧化碳萃取猕猴桃籽油分离工艺优化}, publisher = {食品科学}, year = {2010}, journal = {食品科学}, volume = {31}, number = {12}, eid = {89}, pages = {89-92}, keywords = {

超临界;萃取;分离;猕猴桃籽油;酸价

}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-201012020 }