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周伟娥，凌云，张元，李绍辉，蒋受军，姚美伊，李红娜，郑阳，张峰

Determination of Gardenia Yellow in Meat Products by High Performance Liquid Chromatography

ZHOU Wei’e, LING Yun, ZHANG Yuan, LI Shaohui, JIANG Shoujun, YAO Meiyi, LI Hongna, ZHENG Yang, ZHANG Feng

食品科学 . 2016, (2): 187 -192 . DOI: 10.7506/spkx1002-6630-201602033