双歧杆菌胞外多糖对酸豆乳品质的影响

刘丽莎，彭义交，田旭，李平兰，陶国琴，任丽，鲍鲁生，郭宏

Effect of Exopolysaccharides Produced by Bifidobacterium on Properties of Soya Yogurt

LIU Lisha, PENG Yijiao, TIAN Xu, LI Pinglan, TAO Guoqin, REN Li, BAO Lusheng, GUO Hong

食品科学 . 2016, (11): 120 -124 . DOI: 10.7506/spkx1002-6630-201611021