蜡样芽孢杆菌分型方法研究进展
曹飞扬,王 娉,江连洲,陈 颖
Advances in Methods for Bacillus cereus Typing
CAO Feiyang, WANG Ping, JIANG Lianzhou, CHEN Ying
食品科学 . 2017, (17): 286 -290 .  DOI: 10.7506/spkx1002-6630-201717046