桃仁多肽螯合亚铁的抑菌活性及结构表征
杨玉蓉,李安平,钟政昌,喻舟峰
Antibacterial Activity and Structural Characterization of Peach Kernel Peptide-Ferrous Chelate
YANG Yurong, LI Anping, ZHONG Zhengchang, YU Zhoufeng
食品科学
.
2019, (5): 57
-62
.
DOI: 10.7506/spkx1002-6630-20180201-006