基于非靶向代谢组学的白茶与绿茶、乌龙茶和红茶代谢产物特征比较研究

李鑫磊俞晓敏林军赵小嫚张妍林宏政郝志龙金心怡

Study on the metabolites characteristic of white tea compared with green tea, oolong tea and black tea based on the non-targeted metabolomics approach

Xin-Lei LI Hong-zheng LIN Zhi-Long HAO Xin-Yi JIN

食品科学 . 0, (): 0 -0 .