摇青机械力对乌龙茶脂肪族类香气形成的影响
周子维,游芳宁,刘彬彬,邓婷婷,赖钟雄,孙 云
Effect of Mechanical Force during Turning-over on the Formation of Aliphatic Aroma in Oolong Tea
ZHOU Ziwei, YOU Fangning, LIU Binbin, DENG Tingting, LAI Zhongxiong, SUN Yun
食品科学
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2019, (13): 52
-59
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DOI: 10.7506/spkx1002-6630-20180528-377