现代海洋食品产业科技创新发展现状与政策建议
王文月,陈杭君,李冬梅,张辉
Science and Technolgy Innovation in the Modern Marine Food Industry: Current Development Status and Policy Suggestions
WANG Wenyue, CHEN Hangjun, LI Dongmei, ZHANG Hui
食品科学
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2020, (5): 338
-344
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DOI: 10.7506/spkx1002-6630-20191227-330