福州3 个鲜食橄榄品种（系）的果实品质特征与香气组分分析
赖瑞联，冯新，陈瑾，陈义挺，吴如健
Quality Characteristics and Aroma Components of Three Fresh Edible Cultivars of Canarium album Grown in Fuzhou
LAI Ruilian, FENG Xin, CHEN Jin, CHEN Yiting, WU Rujian
食品科学
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2020, (6): 231
-238
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DOI: 10.7506/spkx1002-6630-20190419-255
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