[1] 鞠辉,魏良洲. 酒精性肝病的流行病学现状[J].肝脏,2006,11(1):57-58.[2] 王波. 彩色图解姬菇、肺形侧耳栽培新技术[M].成都:四川科学出版社,2003:1-2.[3] 姜自彬,曹锦花,魏学彦. 糙皮侧耳真菌的研究进展[J].中草药,1999,30(1):72-75.[4] ELUHAN S, RANOGAJEC A. Composition and non-volatile components of croatian wild edible mushrooms. [J]. Food Chemistry, 2011, 124(3):1076-1082.[5] ELMASTA M, ISILDAK O, TURKEKUL I, et al. Determination of antioxidant activity and antioxidant compounds in wild edible mushrooms [J]. Journal of Food Composition and Analysis.2007,20(3):337–345.[6] WASSER, S P. Medicinal mushrooms as a source of antitumor and immunomodulating polysaccharides[J]. Microbiol Biotechnol,2002,60(3):258–274.[7] 王峰, 陶明煊, 程光宇,等. 4种食用菌提取物自由基清除作用及降血糖作用的研究[J]. 食品科学, 2009, 30(21):343-347.[8] ELBOHI K , SABIK L, MUZANDU K, et al. Antigenotoxic effect of Pleurotus cornucopiae extracts on the mutagenesis of Salmonella typhimurium TA98 elicited by benzo pyrene and oxidative DNA lesions in V79 hamster lung cells[J]. Japanese Journal of Veterinary Research, 2005,52(4):163-172.[9] KHLOODM E B, YOSHIHARU H, KAAMPWE M, et al. Protective effect of Pleurotus cornucopiae mushroom extract on carbon tetrachloride-induced hepatotoxicity [J].Japanese Journal of Veterinary Research ,2009 ,57(2):109-118.[10] STEWERT R C, BEWLEY J D. Lipid peroxidation associated with accelerated aging of soybean axes[J]. Plant Physiol, 1980, 65 (2):245-248.[11] CHIANG M C, CHOU C C. Expression of superoxide dismutase, catalase and thermostable direct hemolysin by, and growth in the presence of various nitrogen and carbon sources of heat-shocked and ethanol-shocked Vibrio parahaemolyticus[J]. International Journal of Food Microbiology.2008,121(3): 268-274.[12] JAYAKUMAR T, SAKTHIVEL M, THOMAS P A, et al. Pleurotus ostreatus, an oyster mushroom, decreases the oxidative stress induced by carbon tetrachloride in rat kidneys, heart and brain[J]. Chemico-Biological Interactons, 2008, 176(2-3):108-120.[13] 中华人民共和国卫生部. 保健食品检验与评价技术规范(2003年版)[S].2003:133-139.[14] 汤宜朗. 酒精戒断综合征:机制、表现及处理[J].临床精神医学杂志, 1996, 6(4):219-222.[15] 杜明. 桑黄多糖的提取及其对小鼠急性肝损伤的保护作用研究[D]. 杨凌: 西北农林科技大学, 2010.[16] MISHRA A, PAUL S, SWARNAKAR S. Downregulation of matrix metalloproteinase-9 by melatonin during prevention of alcohol-induced liver injury in mice [J]. Biochimie,2011 ,93(5):854-866.[17] DAI T, WU Y, LENG A S, A YAN, et al.RXRα-regulated liver SAMe and GSH levels influence susceptibility to alcohol-induced hepatotoxicity[J].Experimental and Molecular Pathology, 2003,75(3):194–200.[18] GOVINDER J S F, PRAHLAD K S.Beneficial Effects of S-Adenosyl-L-Methionine on Aminolevulinic Acid Dehydratase, Glutathione, and Lipid Peroxidation During Acute Lead–Ethanol Administration in Mice. [J].Alcohol , 1999 ,18(2) 103–108.[19] BALASUBRAMANIYAN V, KALAIVANI SAILAJA J, NALINI N.Role of leptin on alcohol-induced oxidative stress in swiss mice[J]. Pharmacological Research,2003, 47 (3):211–216.[20] 刘洁,李文香, 王文亮,等. 多糖空间结构与生物活性相关性研究进展[J].农业机械, 2011, 06(17):153-155.[21] 欧阳天贽,李小定,荣建华. 真菌多糖抗肿瘤及免疫调节作用研究进展[J] .天然产物研究与开发, 2006, 18:524-528.[22] KIM S W, HWANG H J, BAEK Y M, et al. Proteomic and transcriptomic analysis for streptozotocin-induced diabetic rat pancreas in response to fungal polysaccharide treatments[J].Proteomics.2008, 8(11):2344-2361.[23] WIJESEKARAA I, PANGESTUTI R, KIM S K, Biological activities and potential health benefits of sulfated polysaccharides derived from marine algae. [J].Carbohydrate Polymers,2011 ,1(11):14-21.[24] CHOI E Y , HWANG H J, KIM I H, et al.Protective effects of a polysaccharide from Hizikia fusiformis against ethanol toxicity in rats [J].Food and Chemical Toxicology,2009 ,47(1):134-139. [25] NADA S A, OMARA E A, ZAHRAN H G..Mushroom insoluble polysaccharides prevent carbon tetrachloride-induced hepatotoxicity in rat[J].Food and Chemical Toxicology,2010,48(11):3184-3188. |