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FOOD SCIENCE  2013, Vol. 34 Issue (11): 246-249    DOI: 10.7506/spkx1002-6630-201311053
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Analysis of Nutrient Components in Muscle of Semilabeo prochilus and Its Nutritive Quality
ZHU Cheng-ke,HUANG Hui,XIANG Xiao,YANG Shao-qing,ZHANG Jian-zhong
1. Key Laboratary of Freshwater Fish Reproduction and Development, Ministry of Education, Key Laboratory of Aquatics Science of Chongqing, Department of Fisheries in Rongchang Campus, Southwest University, Chongqing 402460, China;2. Chongqing Datang International Pengshui Hydropower Development Co.Ltd., Chongqing 409600, China
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