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FOOD SCIENCE  2013, Vol. 34 Issue (11): 254-257    DOI: 10.7506/spkx1002-6630-201311055
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Protective Effect of Codonopsis lanceolata Saponin on DNA Damage in Liver Cells Induced by Diethylnitrosamine
ZHENG Chun-ji, YU Xing,HAN Chun-ji
1. Yanbian University Medical College, Yanji 133002, China;
2. Food Research Center, Yanbian University, Yanji 133002, China
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