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FOOD SCIENCE  2013, Vol. 34 Issue (11): 311-315    DOI: 10.7506/spkx1002-6630-201311066
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Application of Quantum Dots as Newly Emerging Nano-probes in Food Analysis and Detection
WANG Bei-bei,RUAN Xiao-juan,MA Mei-hu,CAI Zhao-xia
National R&D Center for Egg Processing, College of Food Science and Technology, Huazhong Agricultural University, Wuhan 430070, China
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