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FOOD SCIENCE  2019, Vol. 40 Issue (13): 326-333    DOI: 10.7506/spkx1002-6630-20180623-444
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Recent Progress in the Application of Heat Treatment in Wheat Storage and Processing
LIU Yuanxiao, LI Mengmeng, BIAN Ke, GUAN Erqi, LIU Yuanfang
School of Food Science and Engineering, Henan University of Technology, Zhengzhou 450001, China
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