FOOD SCIENCE ›› 0, Vol. ›› Issue (): 0-0.
• Safety Detection • Next Articles
2,雪 白2,Zhen-Yu WANG
Received:
2020-06-10
Revised:
2021-06-25
Online:
2021-10-25
Published:
2021-10-27
CLC Number:
雪 白 Zhen-Yu WANG. Screening on the extraction methods of 16 kinds of heterocyclic amines detected in meat products by UHPLC-MS/MS[J]. FOOD SCIENCE, 0, (): 0-0.
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