TY - FOOD SCIENCE A1 - YU Jiawei, SUN Huaming, LU Jingjing, CAI Yan, ZHONG Yingying, YU Xuejun, YANG Zhenfeng, SU Xinguo T1 - Effects of Boiling on Metal Speciation in Three Marine Shellfish Y1 - 2016-12-01 19:25:06.36 JF - FOOD SCIENCE JO - FOOD SCIENCE SP - 162 EP - 166 VL - 37 IS - 20 UR - {https://www.spkx.net.cn/EN/10.7506/spkx1002-6630-201620027} N1 - 10.7506/spkx1002-6630-201620027 ER -