Analysis of Nutritional Composition and Aroma Compounds of Potato-Rice Wine
LIANG Qiang, YAO Yingzheng, ZENG Shiqin, XIONG Wei, DONG Ling, XUAN Pu
FOOD SCIENCE . 2020, (8): 208 -214 .  DOI: 10.7506/spkx1002-6630-20190513-128