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2013 Vol.34 Issue.23,
Published 15 December 2013

1 Functional Properties of Pea Protein Isolate Subjected to Phenol Removal and Alkali Treatment
JIANG Jiang1,ZHU Bo1,LIU Yuan-fa1,*,XIONG You-ling L.2
2013 Vol. 34 (23): 1-5 [Abstract] ( 546 ) [HTML 0KB] [ PDF 2175KB] ( 214 )
6 Spectroscopic Analysis of Interaction between Bovine Serum Albumin and Anthocyanin
YAO Hui-fang,JING Hao*
2013 Vol. 34 (23): 6-10 [Abstract] ( 2051 ) [HTML 1KB] [ PDF 2126KB] ( 344 )
11 Rheological and Low-field NMR Characteristics of Chicken Liver Emulsion Composite Gel
WANG Peng,WANG Hua-wei,SHAO Jun-jie,SUN Jian,ZHAO Ying-ying,XIA Tian-lan,XU Xing-lian*,ZHOU Guang-hong
2013 Vol. 34 (23): 11-14 [Abstract] ( 478 ) [HTML 0KB] [ PDF 1895KB] ( 159 )
15 The stability of lutein in organic solvents
PANG Hui-li1,LI Da-jing1,2,*,LIU Chun-quan2,3
2013 Vol. 34 (23): 15-19 [Abstract] ( 589 ) [HTML 0KB] [ PDF 2205KB] ( 325 )
20 Effects of Heat Treatment on the Quality of Waxy Dough and Bread
SHANG Shan1,HUANG Wei-ning1,*,JIA Chun-li1,WANG Feng2,RAYAS-DUARTE Patricia3
2013 Vol. 34 (23): 20-24 [Abstract] ( 656 ) [HTML 1KB] [ PDF 1559KB] ( 275 )
25 Granular Structure of Buckwheat Starch and Resistant Starch
ZHOU Yi-ming1,2,LI Bao-guo1,CUI Lin-lin3,ZHOU Xiao-li2,*,CHEN Yue2
2013 Vol. 34 (23): 25-27 [Abstract] ( 529 ) [HTML KB] [ PDF 2038KB] ( 407 )
28 Effect of High Pressure Processing on Thermal Characteristics of Connective Tissue Collagen of Beef
CHANG Hai-jun1,TANG Cui2,NIU Xiao-ying2,TANG Chun-hong3
2013 Vol. 34 (23): 28-31 [Abstract] ( 1110 ) [HTML 1KB] [ PDF 2048KB] ( 278 )
32 Structural Identification of Components I and II from Pu-er Tea Theabrownins
DONG Wen-ming,TAN Chao,GONG Jia-shun*
2013 Vol. 34 (23): 32-35 [Abstract] ( 902 ) [HTML 0KB] [ PDF 2053KB] ( 380 )
36 Effect of Water Quality on the Main Components and Quality of Baked Green Tea Infusion
LIU Ping1,2,YIN Jun-feng1,*,XU Yong-quan1,WANG Fang1,LIU Pan-pan1,2
2013 Vol. 34 (23): 36-40 [Abstract] ( 502 ) [HTML 0KB] [ PDF 1449KB] ( 289 )
41 Isolation and Characterization of Collagens from the Skin of Sturgeon
YANG Ling1,ZHAO Yan2,LU Liang2,WANG Zhong-wen2,SONG Bao-lei3,WANG Zhan-fang3,WANG Hai-bo1,*
2013 Vol. 34 (23): 41-46 [Abstract] ( 1114 ) [HTML 0KB] [ PDF 2041KB] ( 334 )
47 Analysis of Glycated Peptides by Neutral-loss-triggered CID MS3 Spectrometry
WANG Hui1,TU Zong-cai1,2,*,LIU Guang-xian3,SHA Xiao-mei1,XIAO Hui4
2013 Vol. 34 (23): 47-50 [Abstract] ( 1138 ) [HTML 0KB] [ PDF 2046KB] ( 237 )
51 Purification, Physicochemical Properties and Immunomodulatory Activity of Polysaccharides from Porphyra yezoensis
QIU Wei-fen1,YANG Wen-jian1,XUE Mei1,YANG Fang-mei2,ZHAO Qing-qiu2,FANG Yong1,MA Ning1, AN Xin-xin2,ZHAO Li-yan2,HU Qiu-hui2,*
2013 Vol. 34 (23): 51-56 [Abstract] ( 445 ) [HTML KB] [ PDF 2324KB] ( 126 )
57 Circular Dichroism Analysis of MRJP2 Purified from Royal Jelly
HU Yi-fan1,2,CHEN Zhong-zhou2,TIAN Wen-li1,2,ZHAO Ya-zhou1,PENG Wen-jun1,*
2013 Vol. 34 (23): 57-61 [Abstract] ( 658 ) [HTML 0KB] [ PDF 2055KB] ( 269 )
62 Comparative Studies on Beef Sensory and Processing Characteristics of Nanyang and Yanbian Yellow Cattles
WANG Fu-long1,LU Gui-song1,WANG-Na2,PENG Zeng-qi1,*,QI Xing-lei3,LI Yu-lin2, YAO Yao1,LI Jun-ke1,ZHU Yi1,WAN Ke-hui1,ZHANY Ya-wei1,HUI Teng1
2013 Vol. 34 (23): 62-66 [Abstract] ( 956 ) [HTML 0KB] [ PDF 1672KB] ( 155 )
67 Effects of Processing Conditions on Gel Performance and Microstructure of Fish Scale Gelatin
MAN Ze-zhou1,TU Zong-cai1,2,*,WANG Hui1,SHA Xiao-mei1,HUANG Xiao-qin2,HUANG Tao1,LI De-jun1
2013 Vol. 34 (23): 67-71 [Abstract] ( 691 ) [HTML 0KB] [ PDF 1973KB] ( 290 )
72 Selection of Factors for Evaluating Fruit Quality of Mid-early Ripening Apple Cultivars
MENG Xian-jun1,GONG Li-yan1,BI Jin-feng1,2,BAI Sha-sha3,LIU Xuan2,WANG Xuan2
2013 Vol. 34 (23): 72-76 [Abstract] ( 574 ) [HTML 0KB] [ PDF 1572KB] ( 110 )
77 Solubility of Lac Resin in Aqueous Ammonia and Physico-chemical Properties of Its Ammonium Salt
CHEN Qi1,2,ZHANG Hong1,ZHENG Hua1,*,SUN Yan-lin2
2013 Vol. 34 (23): 77-82 [Abstract] ( 1645 ) [HTML 0KB] [ PDF 2756KB] ( 248 )
83 Isolation and Purification of Antioxidative Polysaccharides from Spirulina platensis
CAI Bing-na1,CHEN Chun-xin2,CHEN Xin2,SUN Hui-li1,3,CHEN Yan-yun2,PAN Jian-yu1,*
2013 Vol. 34 (23): 83-87 [Abstract] ( 604 ) [HTML 0KB] [ PDF 2003KB] ( 209 )
88 Application of Grey Correlation Analysis for Evaluating the Overall Quality of Fuji Apples from Different Growing Areas
WANG Xuan,BI Jin-feng*,LIU Xuan,Lü Jian,YANG Ai-jin
2013 Vol. 34 (23): 88-91 [Abstract] ( 466 ) [HTML KB] [ PDF 1730KB] ( 219 )
92 Effects of Pyrus pyrifolia Nakai Polyphenol Oxidase Treatment on the Quality of Black Tea in Summer and Autumn
YE Fei1,GAO Shi-wei1,2,GONG Zi-ming1,2,*
2013 Vol. 34 (23): 92-95 [Abstract] ( 1324 ) [HTML 0KB] [ PDF 1828KB] ( 178 )
96 Fractional Purification and Structural Analysis of Polysaccharides Extracted from Camellia oleifera Seed Cake
LIU Xiao-ru,ZHANG Li-mei,HU Jiang-ning,LIU Rong,LI Hong-yan,FAN Ya-wei,LI Jing,DENG Ze-yuan*
2013 Vol. 34 (23): 96-102 [Abstract] ( 1110 ) [HTML 0KB] [ PDF 2576KB] ( 262 )
103 Effect of High Pressure Cooking on Bone Composition and Strength of Chicken Skeleton
CHAI Xiang-hua1,HE Wen-long1,WU Ke-gang1,*,LUO Ji1,WANG Sheng-li2,PAN Xian-zong2
2013 Vol. 34 (23): 103-107 [Abstract] ( 1337 ) [HTML 0KB] [ PDF 2244KB] ( 305 )
108 Effect of Ultrafiltration on the Flavor of Silkworm Pupae Protein Hydrolysates
MU Li-xia,LU Zhen,LIAO Sen-tai*,ZOU Yu-xiao
2013 Vol. 34 (23): 108-112 [Abstract] ( 464 ) [HTML 0KB] [ PDF 1882KB] ( 145 )
113 Effects of Different Drying Methods on the Content and Antioxidant Activity of Total Polyphenol from Banana Slices
WANG Yu-ting1,CHEN Yi1,*,LI Yu-bo2
2013 Vol. 34 (23): 113-117 [Abstract] ( 822 ) [HTML 0KB] [ PDF 1903KB] ( 520 )
118 Separation, Purification and Structural Analysis of Angiotensin-converting Enzyme (ACE) Inhibitory Peptides from Hydrolysate of Silkworm Pupae Protein
WU Qiong-ying1,DU Jin-juan1,XU Jin-ling1,JIA Jun-qiang2,YAN Hui1,GUI Zhong-zheng2
2013 Vol. 34 (23): 118-122 [Abstract] ( 897 ) [HTML 0KB] [ PDF 2081KB] ( 138 )
123 Effect of High Pressure Homogenization on Properties and Microstructure of Yuba
JIANG Mei,DONG Ming-sheng,CHEN Xiao-hong,LI Wei,RUI Xin
2013 Vol. 34 (23): 123-127 [Abstract] ( 747 ) [HTML 0KB] [ PDF 2242KB] ( 202 )
128 Preparation and Isolation of Bioactive Sulfated Derivatives from Water-insoluble Glucan in Ganoderma arum
ZHANG Hui,WANG Jun-qiao,NIE Shao-ping,ZHANG Shen-shen,WANG Yuan-xing,XIE Ming-yong*
2013 Vol. 34 (23): 128-132 [Abstract] ( 823 ) [HTML 0KB] [ PDF 2235KB] ( 209 )
133 Effectiveness of Catalytic Infrared Radiation in the Sterilization of Dehydrated Spinach
ZHANG Xin,QU Wen-juan,MA Hai-le*,PAN Zhong-li,WU Ben-gang
2013 Vol. 34 (23): 133-137 [Abstract] ( 679 ) [HTML 0KB] [ PDF 1823KB] ( 175 )
138 Composition Analysis and Antioxidant Activity of Auricularia auricula Melanin
ZOU Yu1,YIN Dong-mei2,GANG Jie1,DU Xiong-wei1,LIU Cheng-hui1,GU Zhen-xin3,*
2013 Vol. 34 (23): 138-141 [Abstract] ( 1030 ) [HTML 0KB] [ PDF 1845KB] ( 198 )
142 Separation and Identification of A-type and B-type Dimers of Procyanidins from Peanut Skin by RP-HPLC-ESI-MS/MS
CHEN Yang,WANG Bing,YU Jia-nan,LI Bao-li,WEN Yun,LIU Rui*,TAN Jun*
2013 Vol. 34 (23): 142-146 [Abstract] ( 1890 ) [HTML 0KB] [ PDF 2446KB] ( 400 )
147 Correlational Analysis between Appearance and Eating Quality of Indica Rice Harvested at Different Times
XU Xing-feng,ZHONG Ye-jun*,XIA Wen,LIU Cheng-mei,LIU Wei,ZUO Yan-na,AI Yi-min
2013 Vol. 34 (23): 147-150 [Abstract] ( 708 ) [HTML 0KB] [ PDF 1657KB] ( 271 )
151 Effect of Coarse Grain Powder on Gelation Characteristics of Eggs
HU Rui,LI Chun,ZHOU Wen-qian,ZHAO Zhi-feng,LU Xiao-li*
2013 Vol. 34 (23): 151-154 [Abstract] ( 564 ) [HTML 0KB] [ PDF 1832KB] ( 195 )
155 Effects of Sulfhydryl Content and Hydrophobicity on Gel and Emulsifying Properties of Pork Proteins
SHAO Jun-hua1,2,WU Ju-qing2,ZHOU Guang-hong2,*,WEI Chao-gui2,XU Xing-lian2,LIU Deng-yong1,SONG Li1,JIA Na1
2013 Vol. 34 (23): 155-159 [Abstract] ( 560 ) [HTML KB] [ PDF 1776KB] ( 455 )
160 Isolation, Purification and Compositional Analysis of Agaropectin from Gracilaria lemaneiformis
LIU Qiu-feng,SU Yong-chang,WU Cheng-ye*
2013 Vol. 34 (23): 160-164 [Abstract] ( 3343 ) [HTML 0KB] [ PDF 1963KB] ( 387 )
165 Rheological Characteristics of Kudzu (Pueraria lobata) Root Syrup
LI Chun,ZHOU Wen-qian,HU Rui,ZHAO Zhi-feng,LU Xiao-li*
2013 Vol. 34 (23): 165-169 [Abstract] ( 1594 ) [HTML 0KB] [ PDF 2330KB] ( 265 )
170 Screening of Bacteriocin-producing Bifidobacterium Strain and Culture Coditions for Bacteriocin Secretion
SHANG Nan,WANG Yang,REN Fa-zheng,LI Ping-lan*
2013 Vol. 34 (23): 170-175 [Abstract] ( 579 ) [HTML KB] [ PDF 2839KB] ( 278 )
176 Mutation of Saccharomyces cerevisiae Protoplasts for Enhanced Production of GSH and Gene Expression of GSH Over-accumulating Mutants
SUN Jiang1,ZHU Yi-bo2,WANG Li-mei2,DENG Da-qing2,QI Bin2,*
2013 Vol. 34 (23): 176-179 [Abstract] ( 496 ) [HTML KB] [ PDF 1921KB] ( 126 )
180 Comparison of Methods for Protein Extraction from Traditional Fermented Yongchuan Douchi and Degradation Pattern
SUO Hua-yi1,2,QIAN Yu1,3,KAN Jian-quan1,2,*
2013 Vol. 34 (23): 180-183 [Abstract] ( 678 ) [HTML 0KB] [ PDF 1701KB] ( 144 )
184 Determination of AChE Activity in Periplaneta americana Head and Its Susceptibility to Five Common Pesticides
HE Shao-zhi,LI Wei,WANG Yan,YANG Xiao,RAO Yu,YANG Wen-yu,CHEN Xiang-gui*
2013 Vol. 34 (23): 184-188 [Abstract] ( 471 ) [HTML KB] [ PDF 1973KB] ( 288 )
189 Reactive Oxygen Species (ROS) Regulates Listeria monocytogenes Biofilm Formation
ZHANG Chao,CHEN Guo-wei,YANG Yu-ping,WU Shu-yan,LIU Qing*
2013 Vol. 34 (23): 189-193 [Abstract] ( 859 ) [HTML 0KB] [ PDF 2507KB] ( 205 )
194 Effect of Probiotics on Proteins in Fermented Milk Products
YAO Lu1,2,MIN Wei-hong1,JIANG Tie-min2,CHEN Li-jun2,*
2013 Vol. 34 (23): 194-199 [Abstract] ( 816 ) [HTML 0KB] [ PDF 2185KB] ( 250 )
200 A Comparative Study of Recombinant Expression of Three Aminopeptidases in Escherichia coli
ZHANG Jie1,ZHANG Liang1,HUANG Wu-ning2,SHI Gui-yang1,*
2013 Vol. 34 (23): 200-205 [Abstract] ( 1090 ) [HTML 0KB] [ PDF 2665KB] ( 222 )
206 β-Glycosidase Activity of Oenococcus oeni
YANG Rui1,Lü Zhen1,WEN Yan1,LI Kai1,ZHU Cheng-long1,LIU Shu-wen1,2,*
2013 Vol. 34 (23): 206-211 [Abstract] ( 862 ) [HTML 0KB] [ PDF 2218KB] ( 137 )
212 Nanoparticle-based Immunomagnetic Separation of Listeria monocytogenes
ZHONG Zi-qing,XIONG Yong-hua,LAI Wei-hua*,XU Heng-yi,SHAN Shan,CHEN Qi,XIE Fang,YU Yang-fan
2013 Vol. 34 (23): 212-215 [Abstract] ( 510 ) [HTML 0KB] [ PDF 2023KB] ( 453 )
216 Effects of Fermentation Conditions on content of Bioactive Ingredient in Fermented Mulberry-leaf tea
XIAO Hong1,HUANG Xian-zhi2,SHEN Yi-hong2,DING Xiao-wen1,*,ZHANG Ya-qiong1,LIANG Han-yu1,ZHANG Di1
2013 Vol. 34 (23): 216-220 [Abstract] ( 1739 ) [HTML 0KB] [ PDF 1458KB] ( 598 )
221 Strain Screening of Pleurotus nebrodensis and Optimization of Submerged Culture Conditions for Biomass Prodution
JI Hong1,2, ZHAO Li-ming1
2013 Vol. 34 (23): 221-227 [Abstract] ( 507 ) [HTML 0KB] [ PDF 2847KB] ( 133 )
228 Screening and Mutation Breeding of Lactic Acid Bacteria with Enhanced Ability for γ-Aminobutyric Acid Production
LIANG Jin-zhong,LI Wen,WANG Feng-qing
2013 Vol. 34 (23): 228-232 [Abstract] ( 737 ) [HTML 0KB] [ PDF 2111KB] ( 362 )
233 Cross-linked Chitosan as a Carrier for Immobilization of Naringinase
LEI Sheng-jiao,YU Hai-li,HUANG Chao,ZHENG Xing-long
2013 Vol. 34 (23): 233-238 [Abstract] ( 570 ) [HTML KB] [ PDF 2288KB] ( 122 )
239 Isolation, Purification and Characterization of Malate Dehydrogenase from Duck Heart
SUN Fang,HU Rui-bin,REN Mei-feng,TANG Yun-ming*
2013 Vol. 34 (23): 239-244 [Abstract] ( 638 ) [HTML 0KB] [ PDF 2659KB] ( 116 )
245 Enzymatic Preparation of Crude Polypeptides from Rapeseed Meal
RAN Ren-sen1,CHEN Jin-ping1,*,MI Rui-fang1,YANG Xiao1,YANG Xiu-ling2,YANG Ya-juan1,CHEN Jie1
2013 Vol. 34 (23): 245-249 [Abstract] ( 502 ) [HTML 0KB] [ PDF 1822KB] ( 190 )
250 Eukaryotic Expression and Characterization of the Mutant H23A of Phosphotriesterase
ZHAN Dong-ling1,REN Yu-xue1,LI Ke-jian2,MIN Wei-hong1,LIU Yang3,ZHANG Ying-wen1,LIU Jing-sheng1,*
2013 Vol. 34 (23): 250-255 [Abstract] ( 702 ) [HTML 0KB] [ PDF 2922KB] ( 197 )
256 Predictive Modeling of the Competitive Growth of Listeria monocytogenes and Pseudomonads spp. in Pork
CHEN Er-ning,BAI Yu,MA Kai,LIU Qing-jun,WU Hui-juan,GAO Li-juan*
2013 Vol. 34 (23): 256-260 [Abstract] ( 706 ) [HTML 0KB] [ PDF 1792KB] ( 266 )
261 Optimization of Culture Conditions for Bifidobacterial Enrichment with Whole Powder of Jerusalem artichoke Tubers as Carbon Source by Response Surface Analysis
YU Ji-yang1,2,LI Xin-hua1,*,WANG Di3,ZHANG Ming2,4,QIN Ning1,ZHENG Feng-e2,WANG Lin1
2013 Vol. 34 (23): 261-265 [Abstract] ( 585 ) [HTML 0KB] [ PDF 2223KB] ( 239 )
266 Mechanism of Action of Bacillus atrophaeus in Improving Aspergillus flavus Resistance of Peanuts
LIU Ding,QIN Wen*
2013 Vol. 34 (23): 266-270 [Abstract] ( 603 ) [HTML 0KB] [ PDF 1797KB] ( 169 )
271 Effect of Ganoderma atrum Polysaccharide on cAMP/PKA Pathway in Mouse Colon Cancer Cells
ZHANG Shen-shen,NIE Shao-ping,XIE Ming-yong*
2013 Vol. 34 (23): 271-275 [Abstract] ( 751 ) [HTML 0KB] [ PDF 1893KB] ( 316 )
276 Effect of L-malate on Gene Expression of Carrier Proteins and Antioxidant Enzymes in Rats
ZENG Xiao-cong1,2,WU Jun-lin2,XIAO Chun2,WU Qing-ping2,XU Ming-fang1,ZHANG Ju-mei2,*
2013 Vol. 34 (23): 276-281 [Abstract] ( 585 ) [HTML 0KB] [ PDF 2690KB] ( 152 )
282 Maternal High-fat Diet Exposure Leads to Insulin Resistance and Impacts Skeletal Muscle and Adipose Tissue Gene Expression in Offspring-rats
LAI Peng,YANG Xiao,LIU Zhen-ping,TANG Yuan-mou,RAO Su,WEN Chun-juan,JIAO Shi-rong,LEI Ji,CHEN Xiang-gui*
2013 Vol. 34 (23): 282-290 [Abstract] ( 922 ) [HTML 0KB] [ PDF 3585KB] ( 233 )
291 Effect of Cyclocarya paliurus (Batal.) Iljinskaja Polysaccharide on the Proliferation and Differentiation of 3T3-L1 Preadipocytes
LIU Yao,FU Ling-yun,YE Zhen-nan,LI Nan,WANG Wen-jun*
2013 Vol. 34 (23): 291-295 [Abstract] ( 1784 ) [HTML 0KB] [ PDF 2640KB] ( 372 )
296 Nutritional Assessment of Proteins in Highland Barleys Grown in High-incidence Areas of Kashin-beck Disease in Aba, Sichuan
ZHANG Lu,PU Biao*,CHEN An-jun,LIU Xing-yan
2013 Vol. 34 (23): 296-299 [Abstract] ( 710 ) [HTML 0KB] [ PDF 1723KB] ( 128 )
300 Protective Effect of Polysaccharide from Ganoderma atrum on Fasting Blood Glucose, Serum Lipids and Arteriosclerotic Narrowing of Superior Mesenteric Arteries in Type Ⅱ Diabetic Rats
ZHU Ke-xue,NIE Shao-ping*,SONG Dan,LI Chuan,LIN Su-li,XIE Ming-yong
2013 Vol. 34 (23): 300-304 [Abstract] ( 608 ) [HTML KB] [ PDF 1868KB] ( 143 )
305 Effects of A Glycoprotein from Jellyfish (Rhopilema esculentum) on Cytokine mRNA Expression in BALB/c Mice
REN Guo-yan,SHAO Zheng,CAO Li,CAO Li,ZHANG Fan,GUO Jin-ying,FAN Jin-ling,CHEN Xiu-jin, ZHAO Rui-hong
2013 Vol. 34 (23): 305-308 [Abstract] ( 625 ) [HTML 0KB] [ PDF 1685KB] ( 203 )
309 Effects of Probiotic Bacteria on Serum Antioxidant Capacity and Intestinal Flora of Mice Gavaged with Alcohol
ZHOU Meng-jia,NI Xue-qin*,ZENG Dong,ZHANG Lu,TU Teng
2013 Vol. 34 (23): 309-312 [Abstract] ( 882 ) [HTML 0KB] [ PDF 1490KB] ( 315 )
313 Effect of Fumonisin B1 on the mRNA Expressions of Cell Cycle-related Genes in Human Normal Esophageal Epithelial Cells
WANG Shao-kang,WANG Ting-ting,HUANG Gui-ling,SHI Ruo-fu,YANG Li-gang,DONG Shu-nan,SUN Gui-ju*
2013 Vol. 34 (23): 313-316 [Abstract] ( 418 ) [HTML 0KB] [ PDF 2173KB] ( 154 )
317 Effect of Hydroxysafflor Yellow A on the Oxidation of Intracellular Glutathione Induced by Hydrogen Peroxide in L02 Cells
WANG Xiao-na1,XU Xiao-min1,QIU Li-hong1,LI Gang2,XU Bo2,MA Cheng-jun2,WANG Zhen-hua1,2,*
2013 Vol. 34 (23): 317-320 [Abstract] ( 531 ) [HTML 0KB] [ PDF 1646KB] ( 145 )
321 Effect of Oxidized Konjac Glucomannan on Inflammatory Cytokines in C57BL/6J Mice Fed a High-fat Diet
WU Ying-long,WANG Xin
2013 Vol. 34 (23): 321-325 [Abstract] ( 558 ) [HTML KB] [ PDF 1986KB] ( 185 )
326 A Comparative Study of the Nutritional Effect of 12 Brands of Chinese and Foreign Infant Formula Milk Powder
XU Chong-hui,WEN Qiao-ling,HUANG Hua-jun,PAN Fang,YI Rong,LIU Hui-zhi,LI Hua-yan
2013 Vol. 34 (23): 326-332 [Abstract] ( 621 ) [HTML KB] [ PDF 1993KB] ( 224 )
333 Research Progress of Yuba Stick Processing Technologies and Factors Affecting Its Quality
LI Yong-ji,ZENG Mao-mao,HE Zhi-yong,CHEN Jie*
2013 Vol. 34 (23): 333-337 [Abstract] ( 889 ) [HTML 0KB] [ PDF 1307KB] ( 613 )
338 Research Progress in the Mechanism of the Biosynthesis of Conjugated Linoleic Acid Isomers in Mil
FU Jin-heng1,DING Yi-chun2,LI Hai-xing1,CHEN Yan1,LI Chao-bo1,CAO Yu-sheng1,LIU Xiao-hua1,*
2013 Vol. 34 (23): 338-343 [Abstract] ( 564 ) [HTML 0KB] [ PDF 1650KB] ( 125 )
344 Phytosterols in the Prevention and Treatment of Cardiovascular Diseases
ZHANG Lei,CHEN Qing-sen*,YAN Ya-li,PANG Guang-chang
2013 Vol. 34 (23): 344-350 [Abstract] ( 543 ) [HTML 0KB] [ PDF 1411KB] ( 360 )
351 Research Advances in Bio-control of Postharvest Diseases of Citrus with Antagonistic Microorganisms
GUO Juan-hua1,TU Qi-hong2,CHEN Chu-ying1,CHEN Jin-yin1,*
2013 Vol. 34 (23): 351-356 [Abstract] ( 457 ) [HTML KB] [ PDF 1419KB] ( 244 )
357 Development of Biosensors for the Detection of Containments in Foodstuffs
JIANG Xue-song1,2,XU Lin-yun1,LU Li-qun2,SHEN Fei3,ZHOU Hong-ping1
2013 Vol. 34 (23): 357-362 [Abstract] ( 589 ) [HTML KB] [ PDF 2054KB] ( 516 )
363 Research Advances in Postharvest Physiology and Preservation of Fig Fruits
ZHANG Xue-dan1,AN Miao1,ZHANG Qian1,MENG Yan-ling2,XIN Li1
2013 Vol. 34 (23): 363-369 [Abstract] ( 1733 ) [HTML 0KB] [ PDF 1336KB] ( 524 )
375 Bibliometric Analysis of SCI Papers on Plant Polyphenol Published during 2002—2012 and the Hot Topics in Biological Activity
LU Yu-miao1,MA Hui-ling2,*
2013 Vol. 34 (23): 375-383 [Abstract] ( 581 ) [HTML 0KB] [ PDF 1543KB] ( 332 )
375 Bibliometric Analysis of SCI Papers on Plant Polyphenol Published during 2002—2012 and the Hot Topics in Biological Activity
LU Yu-miao1,MA Hui-ling2,*
2013 Vol. 34 (23): 375-383 [Abstract] ( 430 ) [HTML 0KB] [ PDF 1543KB] ( 442 )
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