@article{郭增旺:159, author = {[郭增旺, 樊乃境, 田海芝, 滕飞, 李萌, 李杨, 王中江, 江连洲]}, title = {小米糠黄酮对H2O2致HepG2氧化应激损伤的保护作用}, publisher = {食品科学}, year = {2020}, journal = {食品科学}, volume = {41}, number = {5}, eid = {159}, pages = {159-165}, keywords = {小米糠黄酮;氧化应激;抗氧化物酶系;凋亡通路}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-20190101-013 }