@article{蒋光阳:250, author = {[蒋光阳, 侯晓艳, 任文, 吴贺君, 黎杉珊, 申光辉, 陈安均, 王章英, 张志清]}, title = {淀粉-羧甲基纤维素钠-花青素指示膜的制备及在鱼肉鲜度指示中的应用}, publisher = {食品科学}, year = {2020}, journal = {食品科学}, volume = {41}, number = {12}, eid = {250}, pages = {250-258}, keywords = {指示膜;马铃薯淀粉;羧甲基纤维素;紫薯花青素;性能优化;结构表征}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-20190715-202 }