@article{WANG Qingyu:83, author = {[WANG Qingyu, WANG Mengyao, HUANG Huimin, JIANG Yun, DONG Huibin, CHEN Lei]}, title = {果胶/酪蛋白酸钠复合运载体系的构建及对番茄红素的控释机理}, publisher = {食品科学}, year = {2020}, journal = {食品科学}, volume = {41}, number = {19}, eid = {83}, pages = {83-89}, keywords = {番茄红素;复合运载体系;果胶;酪蛋白酸钠;控释}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-20191021-227 }