@article{LIU Zhongbo:24, author = {[LIU Zhongbo, GENG Sheng, JIANG Zhaojing, YANG Wei, LIU Benguo]}, title = {基于环糊精的食品级Pickering乳液构建}, publisher = {食品科学}, year = {2021}, journal = {食品科学}, volume = {42}, number = {6}, eid = {24}, pages = {24-30}, keywords = {环糊精;Pickering乳液;乳化性;微流变;分子对接}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-20200214-145 }