@article{LI Ruohua:26, author = {[LI Ruohua, YANG Hua, LEI Lin, YE Fayin, ZHAO Guohua]}, title = {叶酸和辛烯基琥珀酸酐双修饰菊粉胶束对姜黄素的荷载特性}, publisher = {食品科学}, year = {2021}, journal = {食品科学}, volume = {42}, number = {11}, eid = {26}, pages = {26-33}, keywords = {叶酸-辛烯基琥珀酸双修饰菊粉;胶束;姜黄素;稳定性;结肠靶向运输}, doi = https://www.spkx.net.cn/CN/10.7506/spkx1002-6630-20200425-330 }